ByBlacks Restaurant Week (BRW) has grown into a highly anticipated national food festival celebrating the flavours, creativity, and culture of Black-owned Canadian restaurants, caterers, pop-ups, and food trucks.
For seven delicious days—from Monday, May 12, to Sunday, May 18, 2025—participating businesses will offer exclusive Prix Fixe menus and $10 specials (discounted by up to 25%) to give food lovers an incredible opportunity to explore and support Black culinary excellence.
This week-long event celebrates and supports Black-owned food businesses across the country, providing them with much-needed exposure, marketing, and resources to thrive in a competitive industry. Participants will be offering either a prix fixe menu at reduced prices or a $10 special plus applicable provincial sales taxes.
🔥 Eat Black. Be Intentional. 🔥
Join us in making every bite count!
